Apple Pie Moonshine Tasting Notes
Aroma’s of baked apple, pie crust, buttery notes, and a hint of cinnamon rise from the glass and follow the scents of a freshly baked pie onto the palate for a delicious, incredibly smooth flavored craft spirit. Enjoy neat, on the rocks, or mixed in a hot or cold cocktail.
Hot Caramel Apple
• 2 oz. Swede Hill Apple Pie Moonshine
• 1 oz. Caramel Vodka
• 6-8 0z. Hot Apple Cider
Sprinkle with cinnamon and serve warm.
Spiced Apple Sour
• 2 oz. Swede Hill Apple Pie Moonshine
• 2 oz. Spiced Rum
• 1 oz. Fresh Squeezed Lemon Juice
• 1 oz. Simple Syrup (equal parts sugar and water)
• 1 Egg White (optional) gives the drink great body with a nice foam layer.
Combine all ingredients in an ice filled shaker and shake vigorously. Strain into a chilled cocktail glass. If using egg white, place a few drops of Angostura bitters on the foam for an aromatic garnish.
Caramel Apple Tini
• 1 ½ oz. Swede Hill Apple Pie Moonshine
• 1 oz. Caramel Vodka
• 1 ½ oz. Whipped Cream Vodka
• 1 oz. Ginger Ale
In a shaker with ice, add ingredients, shake lightly and strain into a chilled martini glass, rimmed in Apple Pie Moonshine and crushed graham crackers.
Apple Mojito
• 10 Fresh Mint Leaves
• ½ Lime, cut into wedges
• 2 Tbsp. White Sugar
• 2-3 Granny Smith Apple Wedges
~ Muddle above ingredients well, then add;
• 1 ½ oz. Swede Hill Apple Pie Moonshine
• ½ oz. Apple Pucker
Mix together in shaker and strain into glass. Add 1 cup ice cubes and ½ cup club soda.
Apple Pie on the Rocks
Pour Swede Hill Apple Pie Moonshine over ice and enjoy!
Cran-Apple Pie
• 2 oz. Swede Hill Apple Pie Moonshine
• 4 oz. Cranberry or CranRaspberry Juice
• Splash of Lemon Lime Soda
Serve on the rocks. Garnish with a maraschino cherry and apple wedge if desired.
Spiced Pear Martini
• 2 oz. Swede Hill Apple Pie Moonshine
• 1 oz. Pear Vodka
• ½ oz. Simple Syrup
• 1 ½ oz. Cranberry Juice
• 2 Lemons cut into wedges, then muddle
Shake all ingredients and strain into martini glass.
Spiced Apple Cider
• 1 oz. Swede Hill Apple Pie Moonshine
• 1 oz. Swede Hill American Whiskey
• Apple Cider
Fill glass 1/2 full of ice. Pour in shots, and fill the rest of the way with apple cider. Garnish with a cinnamon stick.
Try These Additional Recipes
American Pie
• 2 oz. Swede Hill Apple Pie Moonshine
• 3 oz. Bourbon
In a shaker with ice, add ingredients and shake gently. Pour into a rocks glass and garnish with a cinnamon stick.
Variation: Pour bourbon and Apple Pie into a coffee mug and heat for 30 seconds.
The Big Apple
• 3/4 oz. Swede Hill Apple Pie Moonshine
• 2 oz. Brandy (or Bourbon)
• ½ oz. Sweet Vermouth
• Dash Angostura bitters
Combine all ingredients and ice in an old-fashioned glass. Stir and garnish.
Apple Margarita
• 2 oz. Swede Hill Apple Pie Moonshine
• 4-6 oz. Premium Margarita Mix
Serve on the rocks. Rim glass with sugar or salt, if desired.
Apple Tart
• 2 oz. Swede Hill Apple Pie Moonshine
• 1 oz. Brandy
• 1 oz. Irish Cream
Shake all ingredients well with ice. Strain into a chilled cocktail glass. Garnish with some freshly grated cinnamon and nutmeg.
Apple Pie with a Cherry on Top
• 3 oz. Swede Hill Apple Pie Moonshine
• 3 oz. Apple Cider
• 1 oz. Amaretto
Pour all ingredients into a coffee mug and heat for 45 seconds. Top with whipped cream cinnamon, and a maraschino cherry.
An Apple A Day
• 1 oz. Swede Hill Apple Pie Moonshine
• 1 oz. Bourbon
• Dash Angostura bitters
• Lemon wedge
• Ginger Ale
In an ice filled Collins glass, combine Apple Pie Moonshine, bitters and bourbon. Squeeze a lemon wedge and toss into glass. Stir well. Top with ginger ale.
Hot Buttered Apple Pie
• 2 oz. Swede Hill Apple Pie Moonshine
• 2 Tbsp Hot Buttered Rum Mix
• 4 oz. Apple Juice/Cider
• 2 oz. Hot Water
Mix well and serve warm.
Caramel Apple Pie
• 1 ½ oz. Swede Hill Apple Pie Moonshine
• 3 oz. Toffee Liqueur
• 1 ½ oz. Chocolate Liqueur
In a shaker with ice, add ingredients, shake lightly and strain into a chilled martini glass. Top with chopped nuts.
Apple Pie A La Mode
• 3 oz. Swede Hill Apple Pie Moonshine
• 1 Tbsp. Peanut Butter
• 3 good scoops of Vanilla Ice Cream
Mix in a blender and serve in chilled glass.
Hot Apple Pie
• 3 oz. Swede Hill Apple Pie Moonshine
• ½ – 1 oz. Fireball Whiskey
Combine ingredients in an ice filled shaker and shake vigorously. Strain into a chilled cocktail glass.